Food Industry - Dairy - Application ReportsApplication reports for the dairy industry
Baby milk or infant formula is primarily used as a substitute for human milk. Other uses include ... Processed Cheese is a blend of cheese, water and other permitted additional ingredients (depending ... Flavored milk drinks are available in many varieties. Viscosities range from that of whole milk, to ... Ice cream mixes are formulated from either whole milk, skim milk, cream, or in some cases water, ... Stabilizers and Emulsifiers make up only a small proportion of an ice cream mix (typically no more ... Margarine is a blend of around 80% vegetable oil or animal fat, and 20% water with added salt, ... A mousse is typically a dessert which has set with a light foam-like consistency. This structure is ... Sweetened condensed milk (SCM) is concentrated milk to which sugar has been added to act as a ... Yogurts (and other cultured milk desserts) are produced by fermentation of milk by the addition of ... |