Dispersion of ingredients such as milk powder, preparation of syrups, gels and gum solutions and reworking waste or out-of-spec product all present challenges to the confectionery manufacturer.
Silverson high shear mixers provide a versatile and efficient solution to these challenges and are widely used for these and other applications in the confectionery industry including color coatings, fondant fillings, gelatins, licorice mixing, sweetened condensed milk, etc.
For further information on some of these duties, please click on the application report below.
High Speed Reclamation of Confectionery
Confectionery may require reclamation or reworking for a number of reasons, for example when high speed production lines stop because of a problem…