Production of Automotive Polishes
Automotive polishes are traditionally solvent based emulsions consisting of petroleum distillates, waxes and surfactants, produced in paste and liquid forms.
Some formulations contain cutting agents such as silicon dioxide. “Solvent-free” water-based emulsions are becoming more common due to technological advances and health and safety legislation.View PDF
The manufacturing process varies according to the formulation and ingredients used and whether the product is an oil in wax emulsion or wax in oil emulsion. A typical manufacturing process would be as follows:
- The wax is heated to melting point and thoroughly liquified.
- Surfactants and other ingredients are dispersed into the solvent.
- The solvent and wax phases are emulsified together.
- Abrasive materials, if used, are added last to minimize wear to mechanical parts.
- The emulsion is cooled and the small suspended wax particles solidify forming the desired finished texture of the product.
Using conventional mixers and agitators, a number of problems can be encountered during production:
- Long processing times are required to fully disperse powdered ingredients.
- Conventional agitators cannot easily break down agglomerates.
- Dispersion of abrasive materials into the emulsion leads to severe wear on wetted parts.
- A stable emulsion cannot be formed by simple agitation, causing unpredictable finished product texture and inconsistent product quality.
Intermediate stages of production can be eliminated, product quality and consistency improved and processing times dramatically reduced by using a Silverson High Shear mixer. Operation is as follows:
The vessel is charged with solvent. The mixer is started and the solid/powdered ingredients are then added. The powerful suction created by the high speed rotation of the rotor blades draws both liquid and solid ingredients into the workhead where they are rapidly dispersed.
Once the powdered ingredients have been fully dispersed the melted, liquid wax is added, drawn into the workhead and expelled through the stator, progressively reducing the globule size. A stable emulsion is rapidly obtained.
Abrasive materials, if used, are added to the emulsion last. In a short mixing cycle the material passes through the workhead many times, becoming rapidly dispersed. This increased efficiency of dispersion reduces the potential of wear to mechanical parts.
- Stable emulsion.
- Fine dispersion results in improved product quality and stability.
- Agglomerate-free mix.
- Consistent product quality and repeatability.
- Shorter processing times reduce wear to mechanical parts.
- Hard tipped rotors and hard surfaced shafts are available as optional extras where abrasive materials are processed.
The batch size, formulation and viscosity of the end product dictates which machine from the Silverson product range is best suited to individual processing requirements:
- Suitable for batch sizes up to 400 US gallons
- Can be used on mobile floor stands
- Sealed units available
Abramix RBX Batch Mixers
- Designed for working with abrasives and cutting agents such as silicon dioxide
- No immersed bearing or bush
- Hard tipped rotor blades, heavy duty shaft
- Minimum maintenance
- These units offer all the advantages of standard Silverson Batch mixers
- Ideal for larger batches
- Aeration free
- Easily retrofitted to existing plant
- Can be used to discharge vessel
- High Viscosity models available
- Normally used in conjunction with an anchor stirrer/scraper
- Suitable for products that increase in viscosity or solidify on cooling
- Drilling Muds
- Lube Oils
- Paints & Pigments
- Paper Coatings
- Specialty Chemicals
- Antiperspirants & Deodorants
- Creams & Lotions
- High Active Surfactants
- Nail Varnish
- Aflatoxin testing
- Ice Cream Manufacture -- Hydration of Stabilizers and Emulsifiers
- Manufacture of Sweetened Condensed Milk
- Premixes for Mousses and other Aerated Desserts
- Premixes for Yogurt and Other Cultured Milk Desserts
- Preparation of Ice Cream Mixes
- Processed Cheese
- Production of Flavored Milk Drinks
- Production of Margarine and Low Fat Spreads
- Edible Oils
- Flavor Emulsions
- Meat & Poultry
- Sauces & Dressings
- Assay of Pharmaceutical Products
- Creams & Ointments
- Ophthalmic Solutions
- Pharmaceutical Syrups
- Sterile Processing
- Tablet Coatings